This dish whips up quickly and is pretty fool-proof. Snacks. The best advice I have for making pretzel salads is to not overcook the crust. 11. crushed pretzels ... Stir together the pretzels, melted butter, and sugar in a small bowl until well combined. Combine the cream cheese and sugar together in a mixing bowl and beat until the sugar is well mixed into the cream cheese. Pineapple Pretzel Fluff Salad . Combine the cream cheese and sugar together in a mixing bowl and beat until the sugar is well mixed into the cream cheese. Be sure to soften your cream cheese to prevent lumps in this pretzel salad in a bowl. 11. Heat a small amount of water in a saucepan on the lowest temperature setting. Remove and allow pretzels to cool. This Pineapple Pretzel Salad Recipe is an absolutely delicious flavor combination (pineapples and cream!) We use mini twist pretzels but you could use regular twist or pretzel sticks – whatever you have on hand! Step-by-Step . Combine crushed pretzels, melted butter and sugar in a medium bowl. Disclosure, Disclaimer, and Privacy Policies. One of my family’s favorite salads … Stir together until thoroughly mixed.. Place pretzel mixture in greased pan and bake for 10 minutes at 350°F. About Us; The Corporate Commitment; HII Philosophy of Coaching; Meet the Founder I had my pineapple draining while I was preparing the pretzel mixture to get as much moisture out as I could. Press into a 13x9-in. In a mixing bowl, add melted butter and 1/4 cup sugar and mix well. Coat pretzels … 1. Just before serving, fold in crumbled pretzel mixture. How To Make Pineapple Pretzel Fluff: Stir together the pretzel pieces, melted butter, and 1/2 cup of sugar. About 1/2 hour before serving-- add pretzel … There won’t be any leftovers of this dessert salad! I would like to add a few tips which don't seem to be in this particular recipe. Spread the pretzel mixture out on a small cookie sheet that has sides. "Everyone loved this. via @mrskamiller. Recipe by Kelly Miller {Mostly Homemade Mom} 70. 9. Transfer pretzel/butter mixture to an ungreased 9×13-inch baking dish. The first time I ever had PINEAPPLE PRETZEL FLUFF it was introduced to me as a salad. Preheat oven to 400°. Press pretzels into a 9x13 baking dish to form a crust on the bottom of the pan. ", 1 can pineapple , 20 oz. Stir and place mixture in prepared baking dish. 10. Pour over broken pretzel pieces on a cookie sheet stirring to coat the pretzels. Fold in pineapple and whipped topping; refrigerate, covered, until serving. Combine the crushed pretzels, melted butter, and sugar. Disclosure, Disclaimer, and Privacy Policies. To use as a side dish and light dessert use crushed pineapple in natural juices; Drain pineapple … Combine the crushed pretzels, melted butter, and sugar. Pretzels should be carmelized to give it the yummy crunch, a good cookie sheet is your best friend here. Stir together the pretzels, melted butter, and sugar in a small bowl until well combined. 2 cups pretzels. Cover, and heat the pan over the lowest heat setting for a few minutes just until the cream cheese warms and softens. Place in an oven preheated to 425 degrees F. and bake for 5 minutes. In a large mixing bowl add pretzel sticks, melted butter and sugar together. Remove and allow pretzels to cool. HOW TO MAKE PINEAPPLE PRETZEL FLUFF? It would be very hard to add the pretzels after the dish has set and if they are done right, they won't be too soggy. Make sure you drain your pinapple very good, (saving juice for a coctail). The sweet pineapple with the salty pretzels is perfect. Sweeten your day with this colorful Pineapple-Pretzel Salad! 0.5 cups sugar. I always save a handful to add to the top of the dish. Mix together crushed pretzels, softened butter and sugar. Lightly butter the bottom of a 9×13 pan. Bake in the oven … This post may … Pineapple Pretzel Salad is our go-to Pretzel Salad Recipe for Easter and Christmas! Bake for 8-10 minutes or until bubbly. Chill- for about 1 hour. Blend softened cream cheese, drained crushed pineapple, and sugar until smooth. Stir into pineapple … 1/2 cup Butter. Microwave for 3 minutes, stirring after each minute. pineapple pretzel fluff, pineapple pretzel salad, pineapple pretzel salad in a bowl, pretzel salad, vintage pineapple pretzel salad. All opinions are 100% my own. Mix pretzels, melted butter and 1/2 cup sugar. Combine pretzels, butter and 3 Tablespoons of sugar in a bowl. Just before serving, stir in crumbled pretzel mixture. Home; About Menu Toggle. Stir in sugar and cook until melted. Combine softened butter, 1/3 cup sugar and crushed pretzels. Store in the refrigerator. 3 cups Pretzels, thin. Spread the pretzel mixture out on a small cookie sheet that has sides. Beat just until they are mixed in evenly. pan. Spread into an 8 x 8 inch baking dish; bake for 10 minutes or until bubbly. Let cool. Dairy. ", "Had this at an Anniversary party last week...It was sooooo Awesome! Enjoy. Set aside to cool. Mar 12, 2019 - Explore Dana Dassow's board "Pineapple pretzel salad" on Pinterest. https://www.recipetips.com/recipe-cards/t--3774/pineapple-pretzel-salad.asp and couldn't be easier. It is the perfect holiday side dish recipe! Spread them out evenly on a parchment paper lined baking sheet, baking them for 8 minutes at 400 degrees. It won't change the consistency of this pineapple pretzel salad recipe too much. Strawberry Pecan Pretzel Salad is one of the MOST POPULAR recipes. Let cool and then break apart into pieces. Your email address will not be published. Substitute margarine for butter if desired. To ensure a crunchy salad, add the crumbled pretzel mixture right before serving. Cool slightly and break pieces into chunks. Add the crushed pretzel mixture to the cream cheese mixture just before serving. Spread the mixture evenly over the bottom of the dish. After a few minutes, remove from water and dry off the foil packet with a towel. Transfer to a wire rack and set aside to cool completely. This salad is simple to make and so delicious! Pineapple Pretzel Instructions. Add to cart . Stir together until thoroughly mixed.. Place in an oven preheated to 425 degree F and bake for 5 - 6 minutes. ", "Delicious! Melt butter in a small pot. This is a great tip to have perfectly softened cream cheese. Apr 27, 2019 - Explore Sue Fanale's board "Pineapple pretzel salad" on Pinterest. Mix with first mixture just before serving. Crumble pretzel mixture. Allow to cool and stir occasionally as it cools so it won't stick together. What You Need. Smooth with a silicone spatula and press down. Because … Well, this "salad" eats like a dessert! Let's Make It. Cover, and heat the pan over the lowest heat setting for a few minutes just until the cream cheese warms and softens. When you have 3 cups, set aside. It’s cool and creamy with caramelized brown sugar pretzels and diced strawberries. crushed (well drained), Strawberry Salad with Sweet and Salty Pretzels, Terms of Use | Privacy Policy | Advertise | Licensing. It won’t change the consistency of this pineapple pretzel salad recipe too much. It's the perfect mix of sweet and salty! How do you make pineapple pretzel salad? For a more diet friendly pineapple pretzel fluff, use Fat Free Cool Whip and Fat Free Cream Cheese. Pineapple Pretzel Salad – This cool, creamy pineapple fluff filled with candied pretzels is the perfect combination of sweet and salty, and can be served as a dessert or sweet side dish! Place the foil wrapped cream cheese (cardboard box removed) in a small saucepan of water. Stir in pretzels … Cool completely on a wire rack. Combine the crushed pretzels, melted butter, and sugar. Remove them from the oven, and transfer to a fresh sheet of parchment … I love this dish and it's a fan favorite of mine, anytime of the year. I hope you found this helpful. Definitely a must-make for a summer get together! Bake for 10 minutes. In a deep bowl, add 1/2 cup sugar, melted butter, and crushed pretzels. First: Prepare the pretzels first. Crumble. ", "I have had this recipe for over 20 years. Bake 7 minutes. Bake for 10 minutes. 8 ounces cream cheese. Combine the cream cheese and sugar together in a mixing bowl … Add the whipped topping and pineapple. If you’re looking for a great-tasting dish to bring to your next get-together, you're sure to love this Pineapple-Pretzel Salad recipe. This sweet salad is often mistaken for a dessert. Preheat oven to 350. Bake 10 minutes (NOT any longer or the mixture could stick). Notes. Beat cream cheese until well whipped and fluffy. Thin pretzels mixed with cream cheese, whipped cream, and pineapple chunks. The crushed pretzels provide for a crunchy texture and the pineapple provides great flavor. A delicious salad that has just the right mix between a sweet and salty taste. How to Make Pineapple Pretzel Salad . STEP TWO: In a medium bowl, combine crushed pretzels, 3/4 cup sugar, and melted butter.Press into the bottom of the 9×13 pan. Add the Cool Whip; blend well. Produce. Either 2-8 ounce cartons or 1-12 ounce carton of Cool Whip can be used. Bake for … Store in the refrigerator. Main Menu. Our tasty pineapple-pretzel salad recipe combines crushed pineapple in juice, pretzels, COOL WHIP Whipped Topping and more into a … See more ideas about recipes, johnsonville, pineapple pretzel salad. Either 2-8 ounce cartons or 1-12 ounce carton of Cool Whip can be used. Meanwhile, in a large bowl, beat cream cheese and remaining sugar until creamy. 0.75 cups butter. Disclosure: I received Rachael Ray Cucina Stoneware pieces to facilitate this post. Bake in a 400 degree oven for about 7 minutes. The base is made of buttery baked pretzels and the topping is this glorious mix of pineapple, Cool Whip, cream cheese, pudding mix, and sugar. HOW TO MAKE THIS STRAWBERRY PRETZEL SALAD RECIPE. Fold in Cool Whip. Didn't have to worry about sogginess because there wasn't any leftovers. Set aside to cool. 20 oz Pineapple tidbits. Place the foil wrapped cream cheese (cardboard box removed) in a small saucepan of water. Also 1/3 cup suger to 1 stick, room temperature butter. Think of the most amazing fluffy cheesecake, filled with pineapple, only the crust is made of buttery, sweet and salty pretzels — it’s pure heaven in a bowl. 0 Review(s) 1 Hr(s) 30 Min(s) 1 Hr(s) 30 Min(s) Cook. Add the whipped topping and pineapple. Even if it doesn’t look done, 10 minutes has proven time and time again to be the perfect amount of time. This is sliced and served in squares. This is a great tip to have perfectly softened cream cheese. Wow your guests with this twist on classic Strawberry Pretzel Salad. Mix together melted butter, pretzels and remaining sugar in a microwave safe bowl with room to stir. 6 ingredients. Preheat oven to 400F. For the crust: 2. cups. Spread into a 8 x 8 inch baking dish. Mix sugar and butter together then add pretzels. (You can crush pretzels by putting them in a Ziploc bag and using a rolling pin, wooden spoon, or your hands to crush them.) 10. Combined with a fail-proof combination of Cool Whip, crushed pineapple and cream cheese, you'll be serving this up at all your family gatherings. Place pretzels in a large resealable bag and crush with a rolling pin until pretzels are about 0.25″ in size. Stir together until thoroughly mixed.. Try a few more of our favorite old fashioned salads including. Baking & Spices. 12 ounces whipped topping. Pineapple Pretzel Salad - the perfect blend of salty and sweet! Blend softened cream cheese, drained crushed pineapple and 1/2 cup sugar until smooth. My recipe calls for 400 degrees for 7 minutes. 9. Line a 13 * 9-inch baking dish with parchment. Combine pretzels, butter, and 1/3 cup sugar in a bowl until evenly coated; spread onto the prepared … 8 oz Cool whip. Let cool. Call it a salad or a dessert -- your choice, just know that you'll want to lick the bowl clean! https://www.allrecipes.com/recipe/24046/pineapple-pretzel-salad To serve, break pretzel mixture into small pieces. Sweet, buttery pretzel crumbles are the heart of this Vintage Pineapple Pretzel Salad. Fold in Cool Whip. Add To Shopping List. STEP ONE: Preheat your oven to 350. Put the cream cheese in the foil packet (cardboard removed) in the water as it warms. It's features the perfect balance of salty and sweet flavours from the pretzel crust topped with layers of a fluffy cream cheese mixture and canned crushed pineapple. Stir the pretzels together with melted butter and sugar, tossing to evenly coat. Notes About Pineapple Pretzel Fluff: Be sure to soften your cream cheese to prevent lumps in this pretzel salad in a bowl. Aunt Georgia's Pineapple Pretzel Salad 1 ½ - cups pretzel sticks (broken into inch long pieces) ½ - cup sugar 1 - stick (1/2 cup) melted butter 1 - 8 oz cream cheese, softened 1/2 - cup powdered sugar 1 - 20 oz crushed pineapple, drained 1 - 8 oz whipped topping (cool whip) Preheat oven to 400 degrees. Fold in the pineapple tidbits. 1 cup Sugar. Beat just until they are mixed in evenly. Press pretzels into a 9x13 baking dish to form a crust on the bottom of the pan. See more ideas about recipes, dessert recipes, dessert salads. Such a simple favorite recipe featuring salty and sweet. Pineapple Pretzel Salad Mike #8972 Edited Pineapple Pretzel Salad. Select All. 20 ounces pineapple.